If you are searching for shrink wrap machinery for meat products, Kempner UK is the supplier to choose. With over 40 years of experience, the team at Kempner provides a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machines, flow wrap machines and pouch filling machinery. All machinery can be customised to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, it is important for the packaging to accommodate different proportions. Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal regardless of the shape or size of the meat product. The machinery is capable of handling both non-formed and formed meat products.
The main advantages of Kempner for meat shrink wrapping are:
A complete meat shrink wrap solution covering shrink wrap machines, flow wrap machines and pouch filling machines. Machinery that conforms to the food industry hygiene standards for the meat and food here sectors. Automated and semi-automated options that can dramatically increase the speed of meat shrink wrapping processes and reduce labour requirements. Material savings and environmental benefits through reduced wastage and the use of sustainable packaging practices. Customised meat shrink wrap solutions adapted to your specific production requirements.
The shrinkwrap machines are compatible with a wide variety of shrinkwrap films adaptable to meet your specific meat shrink wrapping needs. The team can install, commission and service the packaging machinery so that downtime on your meat packaging line are kept to a minimum.